Search Product Code	(or) Keyword(s)	Quantity	Unit Price	Actions

Mince

Best Mince Beef (typically 10% fat)

Code: MIN02

Steak Mince (Typically 5% fat)

Code: MIN03

Lamb Mince (Typically 20% fat)

Code: MIN04

Minced Pork (Typically 20% fat)

Code: MIN06

Minced Turkey Breast (typically 3% fat)

Code: MIN07

Minced Chicken Breast (typically 3% fat)

Code: MIN10

Minced Venison

Code: MIN11

Priced per: Kg

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Minced Pork Back Fat

Code: MIN20

Priced per: Kg

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Standard Mince Beef

Code: MINST0

1

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	Unit X, Rudford Industrial Estate, Ford, Arundel, BN18 0BF
	01243 542195
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